6 eggs, separate and chill
1/2 lb. sharp cheddar cheese, shredded
1 med. onion, slivered
6 green olives
8-10 black olives
1 sm. c. mushrooms
3 tbsp. oil
2-3 jalapenos
1 tsp. chili powder
1/2 tsp. cumin

Place all ingredients except eggs, cheese, and spices in frying pan and brown lightly. Beat egg whites until stiff and form stiff peaks. Beat egg yolks until thick and creamy; add shredded cheese, spices, and vegetables to egg yolk mixture; mix well. Then fold into chilled egg whites and spread evenly in electric frying pan which is set at 350 degrees. Cook covered 15-20 minutes, then cut into squares. Turn over and cook covered until done, about 10-15 minutes.