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BATTER FOR FRENCH FRIED VEGETABLES | |
1 c. flour 1 1/2 tsp. baking powder 1/2 tsp. chili powder 1/2 tsp. garlic salt 1/2 c. milk 1 tbsp. oil 2 eggs Mix all dry ingredients; mix all wet ingredients, then add to dry ingredients. Dip vegetables into batter, then fry as usual for fried vegetables. |
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