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FREEZER ICE CREAM | |
2 qts. whole sweet milk 2 cans condensed milk - large size 2 c. white sugar 1 tsp. vanilla flavoring 4 c. fresh or frozen fruit (raspberries, strawberries or peaches) DO NOT COOK THIS MIXTURE. Mash fresh fruit well and pour sugar and flavoring over. Mix well. Let stand overnight if possible (or all day). Stir several times so sugar will be absorbed into fruit. Pour fruit into one gallon freezer. Add condensed milk. Add sweet milk to within two inches of top of freezer. Freeze according to directions with freezer. This recipe tastes better if it sets for one hour after the dasher is removed and before serving. |
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