1 1/2 c. regular oats
1 1/2 c. Grape-Nut cereal
1 1/2 c. dry shredded coconut
1/2 c. wheat germ
1 c. unsalted sunflower kernels (from health food store)
1/3 c. toasted sesame seeds
1 c. slivered almonds
1 tsp. vanilla extract
3/4 c. honey
1/4 c. vegetable oil
1 c. raisins

Mix all dry ingredients very well, except raisins. Combine honey, oil and vanilla. Pour over mixture and mix well to coat. Place mixture in 2 jelly roll pans. Bake at 250 degrees for 35-40 minutes, stirring every 10 minutes. Cool. Add raisins. Store in airtight container. Serve with milk or as a snack.