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CHILE CON QUESO (SPICY CHEESE DIP) | |
Melt 1 box of Velveeta cheese in crock pot. Add 1 cup milk (more or less). Add to taste: jalapeno chiles (dice small) to your liking (with a little juice). Medium to spicy is best for "Gringo" taste buds. Salsa (red) to taste Onion flakes to taste Garlic powder to taste Serve with Nacho Chips. Serve warm. |
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