2 potatoes, diced
1 stalk celery, chopped
1 c. water
1/2 stick butter
2 tbsp. cornstarch
2 c. low fat milk

In pot place water, celery, salt and pepper - bring to boil. Add potatoes and cook about 15 minutes. Combine 1/2 cup water and cornstarch - add to potatoes. Add all other ingredients - cook for about 20-30 minutes.