1/2 tsp. Accent per lb. ground chuck
2 eggs per lb. of meat
garlic salt
pepper
green onions (mostly blades)
Won Ton Wrappers

Mix all ingredients, except won ton wrappers. Separate several won ton wrappers, then place 1 tsp. or 2 tsp. of meat mixture in to the center of the wrapper. Fold the mixture to where the meat is all covered. Deep fat fry. Great as an appetizer or with a meal as your meat.