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BUNS, ROLLS, OR DOUGHNUTS | |
2 tbsp. dry yeast 1/2 c. warm water 2 c. milk 1/2 c. shortening 1/2 c. sugar 1/2 c. mashed potatoes 4 eggs 2 tsp. salt 10 - 12 c. flour Glaze for Doughnuts: 1 c. sugar 1/2 c. butter 1/2 c. whipping cream 1 tbsp. cocoa Bring to a boil to thicken. Make a soft dough. Let rise 3/4 of an hr. Knead down and let rise for 1 hr. Make whatever you want and enjoy. |
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