1 can tuna
3 hard cooked eggs, chopped
1 c. cheddar cheese, grated
1 tsp. minced onion
1/4 c. sweet pickle relish
3 tbsp. mayonnaise
12 wiener buns

Flake tuna; add eggs, cheese, onion, relish and mayonnaise; mix well. Cut buns lengthwise, almost through. Butter and fill with tuna mixture. Place close together on baking pan and bake 10 minutes at 350 degrees.