Starter the same
4 c. sifted flour
2 tbsp. sugar
1 tsp. salt
2 tbsp. fat

Sift dry ingredients in a bowl. Mix as in muffins. After adding sponge and fat to well, add enough more flour to make a soft dough. Knead on floured bread board for 10 to 15 minutes. Place in bowl; let rise in warm place 2 hours. Bake in 375 degree oven for 50 to 60 minutes.