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HONEY CHICKEN | |
4 boned chicken breasts 1/2 c. honey 1/2 c. butter Cooking oil 1 tsp. curry 1/3 c. yellow mustard 1 tsp. salt Preheat oven to 325 degrees. Melt butter. Stir in honey, curry, mustard and salt. Set aside. Brown chicken in frying pan with a little oil. Drain oil. Put chicken in casserole and pour mixture over it. Bake for 30 minutes in 325 degree oven. Yield: 4 servings. |
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