4 pkg. strawberry Jello
4 c. hot water
3 (10 oz.) pkg. frozen strawberries
Angel food cake, sliced thin
2 pkg. Dream Whip

Dissolve Jello in hot water; add frozen berries and set aside until egg white consistency. Line bottom of 13 x 9 inch pan with angel food cake. Pour 1/2 of Jello mixture, on cake, another layer of sliced cake, then add remaining Jello. Top with Dream Whip.