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MINI CHIP BLONDIES | |
3/4 c. butter 1 1/2 c. light brown sugar 2 eggs 2 tbsp. milk 1 tsp. vanilla 2 c. flour 1 tsp. baking powder 1/4 tsp. baking soda 1/4 tsp. salt 2 c. (1-12 oz. pkg.) Hershey's semi-sweet mini chips Cream butter and brown sugar. Add eggs, milk, vanilla. Beat well. Combine flour, baking powder, baking soda and salt. Add to creamed mixture. Stir in chips, spread in greased 13x9 inch pan. Bake at 350 degrees for 30-35 minutes. Makes 3 dozen bars. |
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