BUTTERSCOTCH CRUNCHERS 
1 (3 oz.) can chow mein noodles
1 c. puffed wheat cereal or other ready to eat cereal
1/2 c. peanuts
1/2 c. tiny marshmallows
1/2 c. raisins
1/2 c. peanut butter
1 (6 oz.) pkg. butterscotch chips (1 c.)

Put noodles, cereal, peanuts, marshmallows, and raisins into a large mixing bowl and stir. Melt the peanut butter and chips in microwave or on stove. Add to mix in bowl. Drop on a wax paper lined cookie sheet and store in refrigerator.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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