CHICKEN CASSEROLE 
2 c. cut up cooked chicken
1 can mushroom soup
1 c. diced celery
1/2 can chow mein noodles (other 1/2 for top)
1 can sliced water chestnuts, drained
1/4 c. salted cashew nuts
1/4 c. water
Mandarin oranges

Mix first 7 ingredients together. Put in casserole. Arrange mandarin oranges in circle on top. Put remainder of noodles on perimeter. Bake 30 minutes at 350 degrees.

 

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