12 oz. vanilla wafers, crushed
1 c. finely chopped pecans
1 c. powdered sugar
1/4 c. cocoa
1/3 c. light rum
1/3 c. light corn syrup
1/2 c. powdered sugar

Stir vanilla wafers, pecans, 1 cup powdered sugar, and cocoa together. Stir in rum and corn syrup. Shape into 1 inch balls. Roll in remaining powdered sugar. Serve.