3 1/4 c. apples, sliced
1 1/4 c. sugar
1/2 c. water
1 1/4 tbsp. lemon juice
1/4 tsp. cinnamon
1 1/2 tbsp. flour, unsifted

Peel and slice apples. Add water and lemon juice. Mix dry ingredients together thoroughly and add to apples. Put apple mixture in an 8 x 8 inch or 9 x 9 inch pan or baking dish. Place in 350 degree oven and heat thoroughly, about 15-20 minutes. Mix topping while apple mixture is heating.

TOPPING:

2/3 c. flour, unsifted
2/3 c. brown sugar, firmly packed
2/3 c. oats, quick or old fashioned
1/8 tsp. baking powder
1/4 tsp. baking soda
3 tbsp. butter

Sift flour, baking powder and soda. Add brown sugar and oats. Melt butter and mix thoroughly. Crumble mixture over hot apples. Bake in 400 degree oven for 15-20 minutes, until nicely browned.