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GOLDEN FLORIDA PUNCH | |
2 (No. 2) cans apricots 2 (No. 2) cans orange and grapefruit juice blend 2 c. lemon juice 4 qts. carbonated lime beverage Fresh mint Put apricot and syrup through a food milk or sieve. Combine with orange grapefruit juice and lemon juice. Pour over ice in large punch bowl (or over cracked ice in tall glasses) and add carbonated lime beverage just before serving. Yields 50 servings. |
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