6 med. apples
4 tbsp. white sugar
6 tbsp. brown sugar
4 tbsp. flour
1 tsp. cinnamon
2 tsp. butter
1/4 tsp. vanilla
1 c. water or juice

Cut apples in half; don't peel but remove cores and place in shallow dish, cored side up. Mix sugars, flour, cinnamon and sprinkle over apples. Put a dot of butter and drop of vanilla on each half. Pour liquid in bottom of pan and place in oven. Baste several times and bake until tender, 30-40 minutes at 350 degrees. Serve in individual dishes with whipped cream, if desired.