1 jar dried beef
1 (8 oz.) pkg. cream cheese
1 (8 oz.) carton sour cream
2 tbsp. cream
2 tsp. grated onion
1/2 tsp. garlic powder
1/2 c. chopped pecans
2 tbsp. butter

Melt butter in glass baking dish. Add pecans and toast in 325 degree oven. Combine rest of ingredients and add to toasted nuts. Bake at 325 degrees for 20 minutes.