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CASHEW CASSEROLE | |
4 stalks celery, chopped 1 lg. onion, chopped 1 tbsp. butter 1 1/2 - 2 lbs. hamburger 1 can cream of mushroom soup 2 cans chicken rice soup 1 can water 2 sm. cans chow mein noodles 1/2 lb. cashews, broken Saute celery and onions in little butter; add hamburger and brown. Drain grease. Combine soups, water, noodles and meat mixture; place in a greased 9x13 inch cake pan or large casserole. Sprinkle cashews over top. Bake at 350 degrees for approximately 45-50 minutes. (12 servings) |
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