SUPREME PASTA SALAD 
1 lb. linguini or rotini
8 oz. bottle Italian dressing
4 tbsp. Salad Supreme
Assorted chopped raw vegetables (tomatoes, zucchini, peas, broccoli flowerets, etc.)

Cook pasta according to package directions; drain well. Rinse with cold water. Toss pasta with dressing and Salad Supreme. Add vegetables. Chill and serve.

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“SUPREME PASTA SALAD”

 

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