HORSERADISH MOLD 
1 (3 oz.) lemon Jello
1 1/4 c. boiling water
5 oz. jar red horseradish
1 c. Dream Whip

Mix Jello and water. Add horseradish (contains beets) juice and all. Let partially set. Fold in Cool Whip. Pour into mold. Let set. Serves 6.

 

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