1 stick butter
1/4 c. evaporated milk
2 c. brown sugar
1 tsp. vanilla
3 eggs
1/2 c. pintos
8 inch pie crust

Melt butter; add milk, sugar, vanilla and eggs. Mix together with spoon. Pour into pie crust and add pintos. Bake in unbaked pie shell at 325 degrees for 45 to 55 minutes.