1 lb. hamburger
4 fresh tomatoes, cut up or 1 can tomatoes, drained
1 lg. can tomato sauce
1 can kidney beans, drained
2 c. diced bell pepper
8 lg. bell peppers
1 lg. onion, diced
1 c. cooked rice (opt.)
Chili powder & garlic salt to taste
1 c. grated cheese

Cut off caps of bell pepper and remove seeds. Soak in salted water while preparing stuffing. Brown hamburger. Drain grease. Stir in all ingredients. Simmer 10 to 20 minutes. Stuff ingredients into peppers. Cover with grated cheese. Bake at 350 degrees until cheese melts.