2 c. flour
2 tsp. baking powder
1 tsp. salt
2/3 c. milk
1/4 c. salad oil
2 tbsp. salad oil

Heat oven to 425 degrees. Mix together flour, baking powder, salt, milk and 1/4 cup salad oil into bowl, stir vigorously until mixture leaves side of bowl. Gather dough together and press into ball. Knead dough in bowl about 10 times to make smooth. Divide in half. Roll each half on floured surface to about 13" round. Brush with salad oil when in pan. Add favorite toppings. Bake for 20 to 25 minutes.