2/3 c. shortening
3/4 c. sugar
1 egg
1/2 c. orange juice
2 tbsp. orange rind
2 c. flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt

ORANGE BUTTER ICING:

2 1/2 tbsp. soft butter
1 1/2 c. confectioners' sugar, sifted
1 1/2 tbsp. orange juice
2 tsp. orange rind

Heat oven to 400 degrees. Mix shortening, sugar and egg thoroughly. Stir in orange juice and rind. Mix dry ingredients together, blend in. Drop round teaspoon of dough about 2" apart on ungreased baking sheet. Bake 8 to 10 minutes or until delicately browned on edges.

ICING: Blend butter and sugar together, stir in orange juice and rind until smooth.