2 cans crescent rolls
8 oz. cream cheese
1/2 c. mayonnaise
1 pkg. HIDDEN VALLEY® Ranch dressing
Onions, carrots (grated), cucumber, cauliflower, broccoli, tomatoes & favorite cheese (any vegetable you desire)

Grease large cookie sheet and press rolls in pan (cover completely), like pizza dough. Bake and cool.

Mix cream cheese, mayonnaise, dressing packet spread over cooled rolls. Add your veggies and cheese. Better when prepared a couple hours ahead. Keep refrigerated until ready to serve.