2 lbs. ground beef
2 eggs
1 onion
2 lg. cans tomato sauce
1 pkg. spaghetti sauce seasoning mix

Mix egg and onion and 1/2 package seasoning in blender. Add to beef and mix well. Roll in meat balls the size of a large marble. Put in shallow pan and bake until they are cooked through. Put tomato sauce in pan with the other half of seasoning; heat. As the meat balls are cooked, put them in tomato sauce and cook as long as you want to cook down the sauce.