1 c. brown sugar
3 tbsp. Spry
2 tbsp. butter
1/4 tsp. salt
1/4 c. milk
1 1/2 c. sifted powdered sugar

Combine brown sugar, Spry, butter, and salt in saucepan and bring to boil, stirring constantly. Add milk and cook over low heat for 3 minutes. Cool and add powdered sugar. Beat until thick enough to spread. Good on chocolate cake.