1 can crushed pineapple (drained)
1 can cherry pie filling
2 sticks butter
1 c. oatmeal
1 c. crushed corn flakes
2 c. flour
1 c. brown sugar
1 tsp. baking soda
1/3 tsp. salt

Mix together pineapple and cherry pie filling. Mix together all dry ingredients. Add butter. Pour half of dry ingredients into bottom of 9x13 pan. Add filling. Pour rest of dry ingredients on top. Bake at 350 degrees for about 30 minutes.