1 bunch fresh broccoli
8 oz. fresh mushrooms, sliced
2 carrots, sliced
1 (8 oz.) can sliced water chestnuts
1 c. Minute Rice, uncooked
1 can cream of mushroom soup
1/2 c. water
1 c. Cheez Whiz

Break broccoli flowerettes into small pieces, placing them into a 9"x13" greased pan. Add mushrooms, carrots and water chestnuts. In a bowl mix together the rice, cream of mushroom soup, water and Cheez Whiz. Pour over the vegetables and bake at 350 degrees for 45 minutes.

The smallest deed is better than the greatest intention.