DOUBLE CHERRY DESSERT 
1 pkg. black cherry gelatin
1 pkg. Whip 'N Chill

Prepare cherry gelatin. Pour into 6 to 8 dessert dishes or large pan. Chill until slightly thickened. Prepare Whip'N Chill as per directions and spoon over gelatin. Chill 1 1/2 to 2 hours. Garnish with dark cherries. Yields 6 to 8 servings.

 

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