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AUNT KATE'S CHOC - O - BAR CAKE | |
2 c. flour 2 eggs 1 tsp. baking soda 1 stick butter 4 tbsp. cocoa 1/2 tsp. cinnamon 2 c. sugar 1/2 c. milk 1 tsp. vanilla 1/2 c. shortening 1 c. boiling water Bring butter, shortening, cocoa and water to boil. Pour over flour, sugar and cinnamon. Beat with electric mixer. Add eggs, milk, soda and vanilla; beat again. Bake at 375 degrees for 20 minutes in a 17 x 11 inch pan that's been greased and floured. Can substitute 15 x 10 1/2 inch pan. FROSTING: 1 stick butter 4 tbsp. cocoa 6 tbsp. milk 1 box powdered sugar 1 tsp. vanilla 1 c. chopped nuts |
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