HOMEMADE ICE CREAM 
1 can evaporated milk, cold
8 eggs
1 c. white sugar
3 tbsp. vanilla
1 qt. half & half dairy frozen Dairy Rich, thawed
1 pkg. instant vanilla pudding

Mix can milk and eggs; beat well. Add sugar and vanilla then add Dairy Rich and pudding. Put in 2 or 4 quart ice cream freezer. Takes about 45 minutes.

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