QUICK AND EASY PIZZA DOUGH 
1 egg
3 tbsp. sugar
1 tsp. salt
2 tbsp. shortening
1 c. milk
1 c. water
2 pkgs. dry yeast
4 1/2 to 5 c. flour

Beat egg, sugar and salt well. Heat shortening, milk and water to lukewarm, then add yeast. Add milk mixture to sugar mixture. Add enough flour until not dough is no longer sticky (more or less flour may be required).

Stretch or press dough out into circles.

Put on greased pizza pans. Enough dough for two pizzas.

Follow your pizza recipe for baking, or add favorite toppings, then bake in a preheated 400°F oven for 15-20 minutes or until edges are golden and cheese is bubbly.

 

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