2 lb. bag hash brown potatoes
1 can cream of celery soup
1 can cream of chicken soup
1 med. onion, chopped
8 oz. Cheddar cheese, shredded
1 1/2 c. sour cream
1 pkg. Ritz crackers

Mix all ingredients except crackers together in large bowl. Place in greased 9 x 13-inch pan. Crush 1 package Ritz crackers and layer on top. Bake at 350 degrees for 1 1/2 hours.