2 lbs. lean ground beef
1 can Compliment meat loaf mix
1 pkg. dry onion soup mix
1 tsp. Accent
1 egg
Salt to taste
10 saltine crackers, crushed

Mix all ingredients thoroughly and shape into greased 9 x 5 x 3 inch pan. Bake at 350 degrees for 1 hour, 20 minutes. Pour off grease, remove from pan and cool overnight in refrigerator.

SAUCE:

1 can cream of mushroom soup
2 c. milk
1 stick butter
1 sm. jar diced pimientos (2 oz.)

Combine first 3 ingredients and bring to boil. Pour over sliced meatloaf in rectangular ovenware bowl, sprinkle pimientos over top and heat in oven until bubbling hot.