APPLE/CRANBERRY CRISP 
3 c. apples, chopped, and unpeeled
2 c. cranberries
1/3 c. sugar
1/3 c. brown sugar
1 tsp. lemon juice
1 c. oatmeal
1 stick butter
1/4 c. brown sugar
1/3 c. chopped pecans
1/3 c. flour

Combine first 5 ingredients and pour into oblong dish. Combine last 5 ingredients and spread evenly over apple mixture. Bake at 350 degrees for 45 minutes.

 

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