TACO LUNCHEON SALAD 
1 lb. ground beef
1 pkg. taco seasoning mix
1 head lettuce, torn up
1 c. shredded cheddar cheese
2 tomatoes, diced
1 white onion, sliced thinly
French or Russian dressing
2 c. corn or Dorito chips

Pan fry beef until done; drain. Add the seasoning mix and follow directions on packet. Chill. Place remaining ingredients in salad bowl. Toss with dressing.

People can add their own beef/taco mixture to their salads. Serve at once while chips are crisp. Serves 8.

 

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