1 stick butter, melted
1 egg, beaten
1 box yellow cake mix
1 (8 oz.) pkg. cream cheese, softened
2 eggs, beaten
1 lb. powdered sugar
1 tsp. vanilla
2 tbsp. flour

Melt butter; add to 1 beaten egg and yellow cake mix. Stir until cake mix is completely moistened. Pat mixture evenly over bottom of 9 x 13 inch glass dish or pan.

In large bowl, combine 2 beaten eggs, softened cream cheese powdered sugar, flour and vanilla. Beat on low speed until ingredients are moistened. Continue beating on high until batter is smooth. Pour over pressed cake mixture. Bake at 350 degrees for 30 minutes (If use glass dish lower oven temperature to 325 degrees.)