SUGAR CREAM CAKE 
1 (2 layer size) box yellow cake mix
4 eggs
1/2 c. butter
1 (1 lb.) box confectioners' sugar
8 oz. cream cheese, softened

Beat together cake mix, 2 eggs and butter, and spread in greased 9 x 13 inch pan. Beat together sugar, cream cheese and the remaining 2 eggs. Put on top of batter mixture. Bake at 350 degrees for 30 minutes or until golden brown. It's gooey and delicious - needs no icing, but to fancy it up use 1 package Dream Whip, 1 package vanilla pudding. Blend and spread on cake.

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“SUGAR CREAM CAKE”

 

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