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SOFT CHOCOLATE CHIP COOKIES | |
1/2 c. butter 1/3 c. peanut butter (creamy or chunky) 1/2 c. brown sugar 1/2 c. white sugar 1 egg 1 1/2 c. flour 1 tsp. baking soda 1/2 pkg. (3 oz.) chocolate chips Mix first 4 ingredients together, then add the egg. Add remaining dry ingredients, mixing well. Add chocolate chips. Using a teaspoon, form dough into balls. Place on ungreased cookie sheet and press each ball with a fork. Bake 9 minutes in a 325 to 350 degree oven. Recipe can be doubled with no problem. The amount of cookies the recipe yields depends on size. |
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