Navajo Taco - Recipe

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

NAVAJO TACO

2 lbs. hamburger
1 tsp. oregano
1 tsp. cumin
1 tbsp. chili powder
2 tbsp. ketchup
2 tsp. garlic powder
3 tsp. salt
1 tbsp. Accent
2 tbsp. sugar

SCONES:

1 qt. buttermilk, warm
2 tbsp. sugar
2 eggs, beaten
1 1/2 tsp. salt
1/2 tsp. baking soda
2 tbsp. yeast softened in 3/4 c. buttermilk
2 tbsp. oil
3 tsp. baking powder
6-8 c. flour

Mix ingredients. Let raise once. Fry in deep or shallow, hot grease.

Related recipes

recipe reviews
Navajo Taco

· Aug 7 · #42168

Cynthia (Oregon) says:

I've never made scone dough before. I haven't even attempted yeast dough many times in my life, but this recipe worked out perfectly! It was much like a doughnut which is how I remember Navajo Tacos from my youth. Thanks!

· Sep 1 · #44423

Josh (New Hampshire) says:

I'm navajo and this recipe is a tragedy. Scone dough? Really? It's not hard to make fry bread

Related recipe search

“INDIAN BREAD”
		“NAVAJO”
		“GREEN CHILI”

New recipes

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables

SUPPORT THIS RECIPE BY SHARING
	Print recipe:	Printer-friendly version
	Link to recipe:	Copy
	Email recipe to:	SendSend