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DEEP FREEZE PICKLES | |
4 lbs. unpeeled sliced cucumbers 4 med. onions, sliced 4 bell peppers, sliced 2 red peppers, sliced (optional) Mix above together. 2 c. vinegar 1/4 c. salt 1 tsp. mustard seed 1 tsp. celery seed Mix together above ingredients. Bring to a boil and pour over cucumbers. Let stand overnight and stir occasionally. Pack in small containers and store in freezer. |
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