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EGG - CHILI CASSEROLE | |
10 eggs 1 lb. Jack cheese, grated 16 oz. sm. curd cottage cheese 8 oz. can chiles (or less) 1/2 c. melted butter 1/2 c. flour 1 tsp. baking powder Salt & pepper Combine everything. Pour into greased dish. Bake at 425 degrees for 10 minutes. Lower to 350 degrees for 30-40 minutes or until set and golden. Can be served hot, warm or cold; keeps well in refrigerator and can be served cold. (Good with as little as 4 ounces of chiles.) |
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