1 lb. vanilla wafers
2 c. powdered sugar
1/2 c. butter
3 eggs
1/2 pt. whip cream
1 c. nuts
1 c. crushed pineapple
1 bottle chopped cherries

Crumble wafers-line bottom of dish with 1/2 wafers. Cream sugar/butter well. Add eggs, beat. Pour over wafers. Beat cream until stiff. Add pineapple, nuts and cherries. Pour over butter mixture. Sprinkle with remaining wafers. Chill at least 4 hours.