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| BAKED MACARONI AND CHEESE (Scratch Style) | |
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1 box macaroni elbows 1 (8 oz.) block Cheddar cheese 1 egg 1/4 c. milk Preheat oven 350 degrees. Boil macaroni as directed on box. Drain. Slice cheese into small pieces (shred enough to spread on top of casserole dish). Add egg and cheese to drained macaroni. Mix well on low heat to melt cheese. Pour in milk (and salt if desired). Put into casserole dish. Spread shredded cheese on top. Bake in oven 20-25 minutes until cheese is melted on top. | |
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recipe reviews #39431
Savannah G. (Iowa) says:
Thanx for recipe. I've been looking for a good recipe for a while. Tastes great!
#67401
Laura B (Maryland) says:
I made this for Easter meal. It was a very easy, and very yummy, recipe! (I did add more cheese, just cause we like it extra cheesy). Got many compliments on the dish, and I will be making it again!
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