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OVEN-ORANGE CHICKEN | |
2 lbs. cut up chicken 1/4 cup green pepper, chopped 1/4 cup onion, chopped 1/4 cup undiluted orange juice 1/4 cup catsup 1/2 tsp. salt 2 tbsp. soy sauce 2 tbsp. all-purpose flour 1/2 tsp. garlic powder 1/2 tsp. dry mustard 1/4 tsp. pepper 2 medium oranges (optional) Place chicken in 2 -quart baking dish. Sprinkle green pepper and onion on top. Combine remaining ingredients except oranges and mix until smooth. Cover chicken with mixture and bake covered for 1 hour at 350°F. Place orange slices on last. Serves 4. |
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