1 #2 can red cherries
1 tsp. red coloring
1 sm. can crushed pineapple
1/3 c. tapioca
1 1/2 c. sugar

Cook all until thick.

2 c. flour
1 tsp. baking soda
3/4 c. butter
1 c. Wheaties crushed
1 tsp. salt

Mix this together and put in bottom of pan (saving half for top)., layer with cooked filling and top with remaining dry mixture. Bake 20 minutes at 350 degrees. Serve with whipped cream.